Amy’s Kitchen

Amy’s Kitchen is the leading frozen natural foods brand. They started out as a small family business in 1987, working out of their home and barn. Their mission was to create a healthy, organic, easy to prepare meal that catered to people that don’t always have time to cook from scratch. Their first product, which was an instant success, was their vegetarian vegetable pot pie. They not only, very quickly, had a huge vegetarian following but a large following of people who simply didn’t have time to cook and wanted a frozen dinner that tastes good. As a loyal Amy’s Kitchen customer I can say that taste, as well as convenience, is what keeps me coming back. Amy’s is still “#1 in popularity and sales” today and they credit their success to their “total commitment to quality”.